Resep Chicken Wing With Thai Chili Sauce
Resep Chicken Wing With Thai Chili Sauce - Z'Kitchen Recipe
Bahan-bahan
- 250 gr chicken Wings
- 1/2 cup all purpose flour
- salt and pepper
- Resep Rendang 1 raw egg
- cooking oil
- Sauce :
- 1/2 cup vinegar
- 1/2 cup of water
- 1/2 cup of white sugar
- 1 tbsp of corn starch dissolved in 1 tbsp of water
- 1 tsp of salt
- 3 cloves of garlic, crushed
- 1/2 tsp crushed peppers
- Cut chicken wings and set aside in a bowl. Add in the beaten egg and mix until well combined. Season flour with salt and pepper. Dredge the chicken into a bowl of flour. Make sure it is fully coated.
- Add cooking oil in a preheated pan. When oil is hot enough, turn to medium heat. Fry the chicken meat in batches until all sides are brown (approximately 3 minutes). Drain and set aside.
- Sauce : Add the water and corn starch to a small bowl and mix until they are well combined.. Add the remaining ingredients to a saucepan. Bring it to a boil over medium high heat, and don’t stir it.. Add in the corn starch and whisk, for a minute or two, until it slightly thickens
- Put the chicken back in Stir well until the chicken is fully coated with the sauce
Komentar
Posting Komentar